More cookies!

If you read this blog, you know that a cookie recipe is never far away....and more leftover chocolate chips from Christmas equals more cookies. This time I had chips to use of the mini variety!

I found this quick & easy recipe on Nestle's website, I had everything in the house, includding pudding mix so I was able to whip these up pretty quickly. Sorry for the lack of a picture!

Pudding Chip Cookies
(from VeryBestBaking.com)

1 cup all-purpose flour
1 pkg. (4 serving size) instant vanilla, butterscotch or chocolate pudding mix
1/2 cup (1 stick) butter, softened
1/2 cup packed brown sugar
1 teaspoon baking soda
1 large egg
1 large egg white
2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels

Preheat oven to 350° F.

Combine flour and pudding mix in small bowl. Beat butter in large mixing bowl on medium to high speed for 30 seconds. Beat in brown sugar and baking soda until well combined. Beat in egg and egg white. Gradually beat in flour mixture. Stir in morsels. Drop dough by rounded teaspoon 2 inches apart onto ungreased baking sheets.

Bake for 10 to 12 minutes or until set. Cool on baking sheets 2 to 3 minutes; remove to wire racks to cool completely.